we potlucked a la francaise at gregory and emily's house: all sorts of frenchified eats like kathy's salade nicoise, my ralphs'-store-bought rotisserie chicken aux herbes de provence; vichysoisse a la wing; min's cannellini beans with duck sausage, emily's tarte tatin (photo) and lots of happy relaxed people gathering for sunday dinner.
Monday, March 27, 2006
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